Eels deliver impressive profits
AQUACULTURE: Farm supplies restaurants in Bangkok and hopes to sign contracts with hotels
Eels are considered a healthy food in Japan and a dish can cost between 500 baht and 800 baht. |
Woranuj Maneerungsee
When the bottom fell out of the market for soft-shell turtles, Phaiboon Leksakulchai turned to the Web in search of an alternative farming prospect.
He decided to raise eels and, in the two years since he launched his venture, has been impressed by the returns.
By raising Japanese eels of the anguilla japonica species, he has been able to avoid the experience of his elder brother whose livelihood was damaged when the export price of soft-shell turtles plunged.
Five years ago, the turtle meat fetched 800 baht per kilogramme in China and Taiwan. However, an oversupply has collapsed the price to 100 baht this year.
As well, Beijing has applied 40% import duty on imported turtle meat to protect its domestic farmers and has restricted luxury imports.
Mr Phaiboon, 33, the owner and general manager of Thai Unagi Co Ltd, launched his eel farm in Chachoengsao two years ago by spending 800,000 baht to raise 10,000 offspring imported from Taiwan. He claimed to be the first person to raise eels commercially in Thailand.
Mr Phaiboon said he began raising eels because of the high prices at home and abroad. Global demand for eels is about 200,000 tons a year.
In Thailand, annual consumption of eels totals about 300 tons of which his company supplies 20 tons, with the rest imported as broiled eels from Taiwan and Japan.
Eels can fetch about 800 baht per kilogramme, twice the price of good-quality shrimps. In restaurants in Japan, where eels are considered a healthy food, an eel dish can cost between 500 baht and 800 baht.
The young eels were found along the coast of China, Taiwan, Japan and Korea, Mr Phaiboon said. China was the biggest exporter of eels, shipping about 120,000 tons last year.
Mr Phaiboon said that other countries, including Malaysia, had been raising Japanese eels commercially for more than a decade.
Thailand's warm climate was suitable for raising eels as it shortened the growth period. The offspring grow from a length of four centimetres to weigh between 250 and 500 grammes in five to six months, when they are ready for the market. The Japanese call this size futo and will pay a good price of 800 baht per kilogramme. The eels are usually made into Kabayaki, — broiled eel with soya sauce.
Mr Phaiboon's company supplies several Japanese restaurants in Bangkok and plans to sign up hotels.
On the farming side, Mr Phaiboon said eels usually like fresh and clear water. If farmers were skilled at raising shrimps they could quickly learn how to farm eels.
Production costs totalled about 800,000 baht for 10,000 offspring. Buying the offspring at 40 baht each made up half the cost. The balance was made up of feed at 50 baht per kilogramme and operating costs.
Mr Phaiboon said he raised eels at six ponds in Chachoengsao and bought additional supplies from a customer who bought offspring from him and raised them at two ponds in Ratchaburi and four in Rayong.
Mr Phaiboon claimed sole rights to import offspring from Japan. He said he had to be careful in promoting the business in Thailand as farmers had previously had bad experiences in raising exotic animals and plants from abroad. As well, he wanted to control the supply to prevent a price slump.
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launched his venture
began his business
luxury
something which gives great comfort or pleasure, but is not really necessary
offspring
the young (babies) of an animal
exotic
unusual and often exciting
slump
a fall
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Take out your calculator
Most of us ordinary people would simply read this story, think about it a little and then go on to other things. You can be sure, however, that many business people would reach for their calculators and try to figure out just how profitable eel farming can be.
There is just enough information to do this. Let’s pretend we are one of those business people and do a few calculations ourselves.
Let’s focus on the first 10,000 eel offspring purchased by Mr Phaiboon. Now follow the steps below and answer the questions.
- How much did Mr Phaiboon say it cost to buy and raise them? (That is your cost of production.)
- How much does the offspring weigh when it is ready to be sold?
- Assume that all 10,000 offspring live to grow the necessary five or six months to be ready to be sold. (That’s not realistic, but it’s easy.) If they reach an average weight of 350 grammes, how many kilograms would the whole group weigh?
- About how much money will one kilogram of eels fetch in the market at this time?
- Again assuming an average weight of about 350 grammes. How much money would 10,000 eels bring in?
- Subtracting production costs, what would be your gross profit, i.e., the profit before you pay taxes?
The above situation, of course, assumes that everything goes almost perfectly. What could happen to reduce your profits?
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