The restaurant prides itself on selling some of the finest seafood dishes on Samui. Much of it is locally caught and bought, market fresh, on a daily basis. The menu offers almost every fish dish imaginable, a couple of outstanding ones are lobster massaman (succulent chunks of lobster cooked in a creamy southern Thai curry sauce with peanuts) and steamed pomfret with plum sauce (the meaty fish easily slips of the bones to mingle with the sweet sauce). There's also the likes of king prawn, sea bass, red snapper, snow fish, oysters and blue crabs on the menu.
- Open days
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
07:00 to 23:00
Remark: Cost of meal per person
12 Moo4, Lipa Noi Rd., Lipa Noi, Koh Samui, Suratthanee 84140 Thailand