A Festive Parisian Affair

A Festive Parisian Affair

SOCIAL & LIFESTYLE

The traditions of Christmas are faithfully presented on the tables of the Water Library at Central Embassy throughout the festive season from 6 December until 4 January 2015. Experience the festive menu, dessert and a glass of warm Mulled Wine.

Festive highlights include Smoked Salmon with Potato, Braised Lamb Shank with Mashed Potatoes, Roasted Challans Duck Breast with Carrot Puree and A Christmas Cake. Festive dishes start from Bt320++.

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