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Double Take

The twin chefs from Europe live and work in Bangkok, and concentrate on great flavours and good nutrition

  • Published: | Viewed: 2,111 | Comments: 0
  • Newspaper section: Brunch
  • Writer: Pattramon Sukprasert
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Twins Thomas and Mathias Suhring are the chefs at Mezzaluna, an innovative European-menu restaurant at the Lebua hotel, which was recently included in website Glam Media's Foodie Top 100 Restaurants list. Before arriving in Bangkok, the two chefs sharpened their cooking skills and gathered experience in various Michelin-starred restaurants throughout Europe. 

"It doesn't matter if we're chefs or whatever else we may have become, once we decide to do something we want to do the best we can. We always want to work at the best places so we have been pushing ourselves very hard and that's why we're here."

They have shared their passion for cooking since they were young. Their parents guided them towards cooking school when they couldn't decide what to do after graduating from high school. "Our parents were right, we really enjoyed it," said the twins.

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