One of Australia's leading wine brands, Jacob's Creek, led by Patrick Castanier, managing director of Pernod Ricard Thailand, hosted an exclusive sit-down dinner to launch Jacob's Creek "Lamoon", the first premium Australian red wine specially crafted to complement Thai cuisine. The event took place at the beguiling Chakrabongse Palace last week, and flown in directly from Australia for this important launch event were Jean-Christophe Coutures, chairman and CEO of Pernod Ricard Winemakers, and Bernard Hickin, Jacob's Creek chief winemaker.
From left, Patrick Castanier, managing director of Pernod Ricard Thailand, Bernard Hickin, Jacob’s Creek chief winemaker, chef Ian Kittichai Chalermkittichai, and Jean- Christophe Coutures, chairman and CEO of Pernod Ricard Winemakers.
Lamoon is a collaborative project between chief winemaker Bernard Hickin and internationally-renowned Thai chef, Ian Kittichai Chalermkittichai.
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