From sweet treats to sous-vide | Bangkok Post: lifestyle

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From sweet treats to sous-vide

After its renovation last year, Chu Dessert Cafe has a lot more to offer

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In a food-fad metropolis driven by relentless openings of new restaurants, it may be easy for a food writer to create an up-to-date compendium of the best newish and coolest restaurants of the moment. 

The recently renovated Chu boasts an expanded dining room with stylish decoration and furniture to cater more to proper dining.

But to respond to someone’s personal request for a suggestion of a good eatery that also fits certain criteria (e.g. a specific cuisine restaurant with private parking, medium pricing, a crowd-friendly atmosphere and good drinks list), can be quite a challenge.

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