The gift-giving season for the year-end festivities has just begun. Chef Frank Braun, executive pastry chef of Shangri-La Hotel, Bangkok has created The Chocolate Boutique's goodies and festive hampers for guest to delight their family members, friends and business associates. The selection of festive hampers and The Chocolate Boutique's goodies are available from 4 December 2012 to 5 January 2013.
Guests can choose from the following three hamper sets:
The Christmas Treasure Hamper is priced at 1,700 baht and includes chocolate- coated nuts in a festive tin, Christmas cookies in a festive tin, a festive extra-large chocolate bar, a panettone, a gingerbread tile, a box of pralines (6 pieces) and a CHI, The Spa incense cone set.
The Christmas Classic Hamper is priced at 2,800 baht and includes a festive fruit cake in a silk box, a Christmas pudding in a ceramic bowl, a selection of macaroons (5 pieces), Christmas cookies in a festive tin, a box of pralines (6 pieces), chocolate Christmas slates, a gingerbread tile, a CHI, The Spa incense cone set and a lemon grass tea set in festive tin.
The Christmas Deluxe Hamper is priced at 4,900 baht and includes a selection of pralines (30 pieces), a selection of macaroons (5 pieces), Christmas cookies in a festive tin, chocolate-coated nuts in a festive tin, a single chocolate fudge bar in a silk box, Christmas infused chocolate truffles (6 pieces), a CHI, The Spa incense cone set, a Dresdner marzipan stollen and a festive fruit cake in a silk box.
For more information
please call Shangri-La Hotel, Bangkok's restaurant reservations desk on
(02) 236 9952, (02) 236 7777
extensions 6205-6 or e-mail email@example.com.