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Fine Dining Festival

Period:01 Mar 2014 - 31 Mar 2014

Address:99/9Bophut Bay, Bo Phut, Koh Samui, Suratthanee 84140 Thailand

Service day:Everyday

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Official description

A dozen restaurants will offer five-course fine dining Champagne dinners daily from March 1-31 to celebrate the fourth “Fine Dining Festival”.

This is one of the few “joint forces” events on the island, which caters genuinely to tourism and is designed to promote Samui as a holiday destination via its culinary heaven of top restaurants.

It’s also a rare chance for gourmands to experience exclusive and original fine dining at great value, as it features a superb selection of individual menus from each participating restaurant and an elite line-up of chefs every evening.

Each menu consists of a starter, a fish course, sorbet, a meat course and dessert. It is priced at 7,500 baht for two people, including a bottle of Champagne Lombard.

Participating restaurants include Amber (InterContinental), Beach Republic, Dining on the Rocks (Six Senses), Full Moon (Anantara Bophut), Kan Sak Thong (Melati Resort), Le Jaroen (The Scent Hotel), Ochos (Akaryn), Orgasmic, Rockpool (Kanda Resort), Saffron (Banyan Tree), Sala Samui, Tawann (Renaissance) and Tree Tops (Anantara Lawana).

Visit www.samuifinediningfestival.com

Rating

Editorial Reviews

The fourth ‘Fine Dining Festival’ offers selections from the menus of Koh Samui’s most popular restaurants from March 1-31.

Koh Samui’s top restaurants and chefs are set to serve a one-of-a-kind dining experience next month.

A dozen restaurants will offer five-course fine dining Champagne dinners daily from March 1-31 to celebrate the fourth “Fine Dining Festival”.

This is one of the few “joint forces” events on the island, which caters genuinely to tourism and is designed to promote Samui as a holiday destination via its culinary heaven of top restaurants.

It’s also a rare chance for gourmands to experience exclusive and original fine dining at great value, as it features a superb selection of individual menus from each participating restaurant and an elite line-up of chefs every evening.

Each menu consists of a starter, a fish course, sorbet, a meat course and dessert. It is priced at 7,500 baht for two people, including a bottle of Champagne Lombard.

Participating restaurants include Amber (InterContinental), Beach Republic, Dining on the Rocks (Six Senses), Full Moon (Anantara Bophut), Kan Sak Thong (Melati Resort), Le Jaroen (The Scent Hotel), Ochos (Akaryn), Orgasmic, Rockpool (Kanda Resort), Saffron (Banyan Tree), Sala Samui, Tawann (Renaissance) and Tree Tops (Anantara Lawana).


Visit www.samuifinediningfestival.com

Location

99/9Bophut Bay, Bo Phut, Koh Samui, Suratthanee 84140 Thailand

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