we have been able to grow to 30 branches despite the Covid-19 crisis and several competitors in the market. We have overcome these obstacles with our commitment, integrity, and attention to detail.
Our ingredients and seasonings are carefully selected with most imported directly from South Korea. We have stayed true to the authentic way of preparing Korean fried chicken. Our great taste begins with “Yeom Ji” which involves infusing the chicken meat in our own base marinade. Our chicken is fried fresh to order, with six tasty flavors to choose from and every order topped with fried rice cakes specially imported from Korea. We have also added popular street food items into our menu for our customers to enjoy without having to go to Korea.
Over the past 2 years, our customers' suggestions and feedback have motivated us to provide a truly memorable experience when enjoying Korean food at GUGU Chicken. Since the beginning, our development team has been working to ensure high quality and authentic taste while maintaining prices that are affordable.
These goals are made possible through our dedicated in-house production and logistic teams.
“Always happy, always GUGU” is our slogan that we have always adhered to as our guiding principle. We believe that whenever our customers come to our restaurants, they should leave with bellies full of our delicious food and hearts full of happiness.
In the third quarter of this year, GUGU Chicken will focus on expanding, with the goal of 50 branches in Bangkok. When you think of Korean fried chicken, we want you to think of GUGU Chicken. Given that many people have expressed interest in franchising our brand, we are excited to announce that we are opening up to franchisees this year. We look forward to continuing the growth of GUGU Chicken and seeing where new partnerships take us. We hope you join us in our mission to spread happiness!